It’s almost Valentine’s and I love to serve some sexy seafood on this day for lovers. Besides throwing yourself on the table in your best Victoria Secret lingerie, this is sure to appeal to his/her heart and sense of romance. So go on, channel the allure and beauty of a glasgow escortguide.co.uk babe and show your partner what they have been missing. Show them a night they will never forget. Even if you’ve already picked out some Alaskan Harvest Seafood, these dishes will be sure to tickle your fancy ahead of St. Valentines.
Here are my TOP TEN favorites from talented blogger friends.
Easy Lobster Bisque | The Suburban Soapbox
Oysters with Thyme Mignonette | Garlic & Zest
Shrimp Scampi with Asparagus and Tomatoes | Saving Room for Dessert
Fish with Blood Orange and Thyme in Parchment | The View from Great Island
Easy Teriyaki Salmon | Seasonal Cravings
Seared Scallops with Butternut Squash Risotto | The Girl on Bloor
Sea Island Seafood Stew | Two Healthy Kitchens
Fish Curry in Light Mustard Sauce | La Petite Chef
Spicy Shrimp Spaghetti | Happy Foods
Spicy Shrimp and Mango Cherry Salsa Avocado Boats | Rhubarbarians
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8 Comments
Anita Rivera
February 12, 2017 at 1:19 pmOh, the fish and blood oranges, that’s my choice! Dearest Robyn, you are rockin’ and a rollin’ with your business and recipes and such, I am so proud of you! Everything looks wonderful. I can’t wait to laugh and talk with you again my friend. Maybe in the spring?
Chris Scheuer
February 12, 2017 at 5:12 pmYou picked some real winners Robyn! That lobster bisque has me drooling. I made lobster bisque for the first date Scott and I ever had and haven’t made it since. That needs to change! 🙂
Tricia @ Saving room for dessert
February 13, 2017 at 2:24 pmWow every one is drool worthy Robyn! Thank you so much for including my shrimp. Now I can’t decide what to make first! Sharing and pinning 🙂 Hope you have a very romantic Valentine’s Day!
Tricia @ Saving room for dessert recently posted…Mississippi Pot Roast
marcie
February 13, 2017 at 4:07 pmThese dishes are so elegant and perfect for Valentine’s Day! The teriyaki salmon and fish in parchment are especially up my alley. I love this round up!
cheri
February 13, 2017 at 5:21 pmWhat an amazing collection of Valentines’ Day recipes. Each one is a treasure and perfect on it’s own. Happy Valentines’ Day to you!!
cheri recently posted…Mini Crab Cakes #Sunday Supper
John/Kitchen Riffs
February 15, 2017 at 11:30 amSome really good ideas here! All of a sudden I crave a big seafood dinner. 🙂
John/Kitchen Riffs recently posted…Chunky Chicken Chili with Green Chilies
Linda Primmer
February 19, 2017 at 11:49 amBeautiful seafood dishes. Love each one of them. I shall be trying some of these babies when we are off the diet again…LOL Lots of love to you. xo
Linda Primmer recently posted…Debby Goes Shabby Blog Makeover
Karen (Back Road Journal)
February 20, 2017 at 8:55 amWhile I’m too late for Valentine’s, it is never too late for a great seafood meal. What a tempting array of dishes to try.
Karen (Back Road Journal) recently posted…Mini Baklava Cups